zucchini walnut bread

3 eggs, 2 cups grated zucchini, 2 cups of sugar ( I used 3/4 cups of organic blue agave),1 cup of veg oil, 1 tbsp. vanilla, 2 1/2 cups of flour, 1 tsp salt, 1 tsp baking soda, 1 cup chopped walnut

preheat oven to 350 degrees. Beat the eggs until foamy,. Gradually beat in the sugar(blue agave) and vanilla. Mix to the grated zucchini and the oil.  Add the dry ingredients(flour, salt, and baking soda) and incorporate until just combined.  Fold in chopped nuts and pour batter into two greased loaf pans.  Bake for an hour.